Finca ARACARI : coffee and, soon, vanilla, pepper and cocoa
The coffee flower gives off a powerful and fine fragrance
Finca Aracari
Finca Aracari
- 12 acres, altitude 800-950 m
- Near Atenas (Costa Rica)
- 100% Arabica (varieties Caturra, Costa Rica 95 and Obata)
- In transition to organic agriculture
The remuneration of our pickers is 50% higher than in neighboring plantations. In return, insufficiently ripe or dry beans are placed in separate containers so that export-quality coffee is produced only from perfectly ripe beans.
Diversification :
cultivation of cocoa, pepper and vanilla
Not yet for sale, but the first pods and the first vanilla beans have been harvested
cultivation of cocoa, pepper and vanilla
Not yet for sale, but the first pods and the first vanilla beans have been harvested
